Blair Athol 12
/12 Year Old | 43% ABV
Distillery | Blair Athol
12 Year Old | 43% ABV
Distillery | Blair Athol
NAS | 43% ABV
Distillery | Benromach
"Matured in virgin American oak casks" "Certified organic by Soil Association Certification" (label).
9 Year Old | 45% ABV
Distillery | Benromach
Finished in Sassicaia wine casks from Tuscany.
11 Year Old | 46% ABV
Distillery | Bowmore
Distilled at Bowmore in 1995, bottled at Bruichladdich(!) (owned by Murray McDavid at the time) in 1997. ACE'd, a term invented by Bruichladdich, means Additional Cask Enhancement (cask finished). In this case, Voigner Condrieu Guigal Casks.
16 Year Old | 54.2% ABV
Distillery | Isle of Arran Distillers
Cask #532. Distilled 6-10-1996, bottled 7-6-2012. Bottle 28 of 304.
NAS | 46% ABV
Distillery | Kilchoman
Kilchoman's 6th official release, vatted from three and four year old first fill and re-fill casks.
10 Year Old | 43% ABV
Distillery | Balblair
"Aged 10 years in oak casks" (label)
NAS | 40% ABV
Distillery | Dalmore
"Matured initially in American white oak ex-bourbon casks, the spirit is then transferred to 30 year old Matusalem oloroso sherry wood casks from Gonzalez Byass, before being finessed in Port pipes from the Douro region in Portugal." Travel retail only.
8 Year Old | 40% ABV
Distillery | Glen Garioch
No longer produced since 2009, this was the first official release after the distillery reopened in 1997.
3 Year Old | 46% ABV
Distillery | Wolfburn
"Matured in ex-Bourbon oak casks for 3 years" Scotland's northernmost mainland distillery. Sweet "with just a hint of peat."
NAS | 40% ABV
Distillery | Glenrothes
A first for their distillery, some Vintage 1992 whisky was given a "temporary home" in a cask from Islay that previously held peaty whisky.
9 Year Old | 46% ABV
Distillery | Edradour
"Matured solely in Sauternes Hogsheads." "In 2006 we filled a total of 18 Sauternes casks with new Edradour spirit." "The 2015 bottling was limited to 1616 x 750 ml bottles for the USA and a maximum of 2600 x 70 cl bottles."
12 Year Old | 46% ABV
Distillery | Glengyle
"Maturation Recipe- 70% bourbon casks & 30% sherry casks." The first core release from the distillery.
14 Year Old | 46% ABV
Distillery | Tomatin
Matured in a combination of Bourbon barrels and Tawny Port casks which previously held port for approx. 50 years.
NAS | 43% ABV
Distillery | Tomatin
'Dualchas' is Gaelic for 'legacy'. "Matured in a combination of bourbon barrels and virgin oak casks"
17 Year Old | 50% ABV
Distillery | BenRiach
"Distilled from heavily peated malted barley" "matured in ex-bourbon barrels" "finished in Aged Tawny Port pipes"
12 Year Old | 53.5% ABV
Distillery | Springbank
Cask strength. Distilled Nov. 2003, bottled May 2016. "Matured in first fill burgundy barrels"
NAS | 55.7% ABV
Distillery | Isle of Arran Distillers
Bottled Sept. 2015 at cask strength. Matured in first-fill ex-Bourbon barrels then transferred into American oak quarter casks for a minimum of 18 months.
NAS | 50.5% ABV
Distillery | Laphroaig
"Created from specially selected ex-bourbon Maker's Mark casks"
NAS | 56.4% ABV
Distillery | Isle of Arran Distillers
Heavily peated and a great balance of older bourbon barrels and fruity port pipes.
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